Chai Walli’s well balanced turmeric spice mix which uses turmeric powered with freshly ground spices like fennel and ginger, makes an excellent tumeric latte!
For centuries, turmeric has been used in Ayurveda for its anti-inflammatory, antioxidant and antibacterial properties. Fun fact: the origin of turmeric latte are from India where they refer to it as Haldi Doodh. Haldi doodh translates to turmeric milk and is a mixture of turmeric with spices brewed with milk as a tonic or relaxant before bed time.
Ingredients:
Tumeric,fennel, ginger.
